Salted Chocolate Chip Cookies

One night at while working at lululemon, one of my co-workers Courtney, came in bearing these amazing cookies! She was kind enough to share the recipe with me! I have made them several times and they are always a hit. I think was makes them ‘extra’ is the nonfat milk powder mixed in and the generous pinch of flaked salt on top. Hope you enjoy!

Salted Chocolate Chip Cookies (or Courtney’s Cookies as I sometimes call them!)

1 cup of butter, melted and warm to the touch

3/4 c brown sugar, packed

1/2 c granulated sugar

1 egg

2 tsp vanilla

1 3/4 c flour

2 tbsp nonfat milk powder

1 1/4 tsp salt

1/2 tsp baking powder

1/4 tsp baking soda

1 1/2 c choc chips

1/4 c flaked salt

Mix sugars and add butter. Stir for 1 minute. Mix in egg and vanilla and add to sugars. Stir until a glossy sheen (approx 1 minute). Mix in flour, milk powder, salt, baking powder, baking soda until combined. Stir in chocolate chips. Place on cookie sheet 2-3 inches apart. Sprinkle generously with flaked salt. Bake until golden brown, approx 9-11 minutes in a 375 degree oven. Enjoy!

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